The lemon zest also gives the Kani Salad a fresh flavor that smoothes over any fishiness from the crab sticks. If you don't have a lemon, you could potentially use other tangy citrus, such as limes, and rice vinegar will work in the pinch. Noktasal Su Kaçağı Bulma ses dinleme https://tkalgideracma19764.blogerus.com/55816327/not-known-facts-about-tıkanık-açma