Use Italian sausage. I also typically make my chili with fifty percent floor beef and 50 % (scorching) Italian sausage, which provides some incredible flavor to this recipe! A combination with beef and chorizo would even be tasty way too. Mexican burritos are a favourite inside our residence (the youngsters https://troyzbtja.anchor-blog.com/11338531/helping-the-others-realize-the-advantages-of-paprikachilli