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Everything about Thai people try surströmming

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The tradition of fermenting fish in Sweden dates back generations, with proof of similar practices present in Viking settlements. Historically, fermenting fish was a technique for preserving the catch for very long periods, particularly in the Winter season months when fishing was tough. Returning for the port another calendar year, https://sergiovphxm.dsiblogger.com/61744848/new-step-by-step-map-for-thai-people-try-surströmming

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