A tea-themed cocktail bar opened in 2017 by renowned mixologist Shuzo Nagumo. Nagumo has deep awareness about marrying flavors and aromas. His signature cocktails are 6 sorts of ‘tea-tail,’ a series of minimal-alcohol tea cocktails served in wine glasses to understand their aroma and very long aftertaste. The palate options https://bbsocialclub.com/story19160437/the-5-second-trick-for-whiskey-japanese-hibiki