You'll find that clams have been a staple in British food for centuries, with proof of shellfish event going back to prehistoric times along the British coast. From medieval times to the present day, clams have actually been a valued active ingredient in standard dishes like soups and stews. https://clams-on-the-british-plat48260.slypage.com/28473588/british-shellfish-habits-do-mollusks-make-the-cut